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Amplang

Amplang, also known as kerupuk kuku macan, is an Indonesian traditional savoury fish cracker snack commonly found in Indonesia and Malaysia. Amplang crackers are commonly made of ikan tenggiri or any type of Spanish mackerel, mixed with starch and other materials before being deep-fried.

Source: Wikipedia

Amplang
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Recipes

Amplang

Food of Kalimantan: Amplang, Fish Creaker

Amplang is one snack of East Kalimantan, in the city of Samarinda and Balikpapan. This snack made from fish, and outside the ordinar.....
Resep-Amplang

Amplang Asli Kalimantan Renyah Gurih Praktis - Resep | ResepKoki

Amplang merupakan cemilan asin khas Kalimantan. Bahan utamanya adalah ikan yang dicampur tepung sagu. Nah, pemilihan ikan ternyata berpengaruh sama rasanya. Sebab, tiap ikan punya rasa khas tersendiri. Tapi, yang lebih sering digunakan adalah ikan tenggiri...

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