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Fattet hummus

A dip made with bread that is soaked in broth, hummus, tahini and lemon juice

Fattet hummus
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Recipes

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Kitchen of Palestine Fattet Hummus -

Fattet hummus (also called "tis-iyeh" as in Syria) is typically served as breakfast, mostly on Friday's breakfasts. Also it's served as a side dish in occasional dinners...
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Fattet Hummus - Taste of Beirut

  This is a traditional dish and I believe it is specific to the Sunni communities in Beirut. While living in California, I became friends with  a Lebanese man. He and I  worked in the same building. His relatives threw a dinner party and invited me...
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Best Fattet Hummus Recipe - Little Sunny Kitchen

Fattet Hummus is a healthy and delicious Middle Eastern dish that is usually served for breakfast. Made with hummus, yogurt and toasted pita...
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Fattet Hummus Bel-Laban « Orange Blossom Water

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Best Fattet Hummus Recipe - How to Make Fattet Hummus

This recipe for fattet hummus, or Middle Eastern savory chickpea bread pudding, is served with radishes, onions and a rustic white farmer's cheese on the side...
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Fattet Hummus | Guest Recipes | Nigella's Recipes | Nigella Lawson

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Fattet Hummus (Chickpeas with Pita and Spiced Yogurt) | Saveur

From SAVEUR Issue #168 Across the Levant, you will find variations on fatteh, dishes built on toasted or fried day-old bread. The term comes from the Arabic word "fatta", meaning to crumble bread. In this Lebanese version from chef Fouad Kassab's mother...
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Vegan Fattet Hummus

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Fattet Hummus | LEBANESE RECIPES

Browse Lebanese and Arabic food cooking recipes including main dishes, chicken, lamb, beef, vegetarian and traditional desserts...
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Fattet Hummus Recipe - Hello World Magazine

DIY Fattet Hummus Recipe Fatta chickpeas is one of the famous cuisine in the Levant, especially in Syria, Lebanon, Palestine and Jordan. Hummus Fattah in the Levant is served as a family breakfast, special for holidays and events, or served as an appetizer...

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