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Lagman noodles

Hand-pulled noodles, used, for example, in soups

Source: Wikipedia

Lagman noodles
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Recipes

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How To Make Hand Pulled Noodles: The Recipe | Rating Pending

UPDATE February 8, 2009 - I've put together a Hand Pulled Noodle webpage with all this info in one place.I have successfully made hand pulled noodles (la mian, la mien). It's taken me about 35 batches of dough and a lot of experimenting. I talked about...
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Hand Pulled Noodles (Easier Version) - China Sichuan Food

Learn how to make homemade hand-pulled noodles without any pre-trained skilled needed. Our Chinese are crazy about noodles. As one of the most important staple food in Northern China, noodles can be made with lots...
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Easy Hand-Pulled Noodles - Omnivore's Cookbook

These freshly made hand-pulled noodles are springy and meaty, with a chewy mouthfeel that you’ll never get from dried noodles. Learn all the secrets of hand-pulled noodles so you can easily make them at home without fail! {Vegan}...
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Lamian Recipe - Chinese Hand Pulled Noodles with Uyghur Lamb Stew

Easy to follow step by step recipe for lamian, traditional Chinese hand pulled noodles, also known as la mian or laghman. With step by step pictures...
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The Art of Hand Pulled Noodles (Beijing, China)

It's arguably becoming a lost art.Many of you might know that I'm a bit obsessed with hand-pulled noodles. OK, I should clarify. My husband is obsessed with eating fresh, handmade noodles. As a result, I became obsessed with figuring out how to obtain...
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dough - Lamian (Hand Pulled Noodles) Technique Question - Seasoned Advice

I have been learning and working on creating Lamian (拉麵) for a year now, and it has been quite an adventure! I had little experience working with dough coming into this, so despite many failed atte.....
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How to Make La Mian - AFAR

The secrets of China’s most remarkable noodle dish...
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A Guide To Chinese Noodles: La Mian

Discover why everyone goes crazy for hand-pulled halal beef noodles the simple dish with a fascinating history...
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Chinese hand-pulled noodles (la mian) | SBS Food

Traditional la mian pulled noodles can be a metre or more long, and are served during Lunar New Year because their long length is symbolic of long life...

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