Recipes
Kushikatsu: The Right Way to Eat Osaka’s Famous Delicacy | tsunagu Japan
Osaka is known as Japan’s kitchen, and one of its most famous dishes are the delicious “kushikatsu” fried skewers. But if you want to dine like a local, there’s a few rules to remember on how to eat kushikatsu. In this article, we’ll explain the appeal...
Deep-fried skewers with dipping sauce (kushi katsu) | SBS Food
Kushi katsu is so popular in Osaka that the locals will line up for over an hour to get a seat. For this recipe, all manner of ingredients are skewered, crumbed and fried, and served with a communal dipping sauce. Double-dipping is frowned upon – instead...