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Tempoyak

Salted and fermented durian, typically eaten as a condiment or used to flavor dishes, fish, sambal

Source: Wikipedia

Tempoyak
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Recipes

durian_malaysia

SARAWAK ETHNIC CUISINE

How To Make Tempoyak (Fermented Durian) Everybody have a love-hate story with this king of fruit. Some are crazy about it, some just hate th.....
cropped-Tempoyak-Ikan-Patin

Recipe: Tempoyak Ikan Patin | foodpanda Magazine MY

Discover Recipe: Tempoyak Ikan Patin ✓ Food, Events & Lifestyle ✓ Best Restaurant in Kuala Lumpur ✓ magazine.foodpanda.my...
Ikan_Patin_Masak_Tempoyak

Ikan Patin Masak Tempoyak - FriedChillies

I do not enjoy durian. There, I said it. But tempoyak? How is it that something that is so stinky can ferment into something so delicious? Musky, sweet, sour, it is one of my favourite local condiments. ” The stinky tempoyak tempered down to a gorgeous...
butterkicap-pucuk-tempoyak-12062018-29

Tapioca Shoots and Herbs in Sambal Tempoyak - Butterkicap

Tempoyak lovers, try Butterkicap's recipe for tapioca shoots and herbs in sambal tempoyak. Also known as pucuk tempoyak, this classic dish is oh so good...
Tempoyak-Gobang-Maju

Tempoyak, a Journey to the Limits of Flavor (Temerloh, Malaysia)

If Durian is the King of Fruits, then 'Tempoyak' is a Legend. In Temerloh, as Malaysian local cuisine confirms, some fairy tales really do come true.....

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