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Ikan pepes

Marinated fish cooked inside banana leaves

Ikan pepes
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Recipes

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The best Fish Dish Ever!! - Pepes Ikan. Famous Indonesian Dish

The best Fish Dish Ever!! - Pepes Ikan. It is famous throughout all the Indonesian archipelago. Spices and herbs infuse into the fish when you cook it in a pressure cooker...
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Ikan Pepes – Indonesian Spiced Fish - House of Annie

When fresh fish and Southeast Asian spices meet, the results are outstanding! Ikan Pepes:  Indonesian Spiced Fish When I first visited Malaysia, one of the many dishes that stuck out in my mind was Ikan Bakar – a fresh skate wing that was marinated in...
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National Dish of East Timor Ikan Pepes - National Dishes of the World

Ikan Pepes is a national fish dish in East Timor. Ikan means fish and Pepes refers to the method of steaming it in banana leaves, then...
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Ikan Pepes Recipe – D'Open Kitchen Culinary School

This is our version of Ikan Pepes - straight oven roasting! But you can do it the old way too. Whole fish, or fillets marinated in awesome chilli based paste, packed with flavour and smoke...
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Pepes Ikan Kembung: Steamed & Grilled Mackerel in Banana Leaves - Cook Me Indonesian

Recipe for a smoky, fragrant mackerel: pepes ikan kembung. The fish is marinated and wrapped in banana leaves, then steamed and grilled...
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Recipe for Pepes Ikan: Grilled Spiced Red Snapper in Banana Leaf - NOW! Bali

A recipe of Pepes Ikan by Chef Petty Elliott, grilled spiced red snapper in Banana Leaf, an aromatic and delicious dish from Indonesia...
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Pepes Ikan Steamed Fish in Banana Leaf | Otao Kitchen

This is amazing cooking techniques with banana leaves. Banana leaves is known for its fragrant aroma that is perfect for grilling as they retain natural flavours while imparting their own subtle aroma. Pepes Ikan is an Indonesian style cooking technique...
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Indonesian Grilled Fish in Banana Leaves (Pepes Ikan) | Asian Inspirations

Banana leaves is known for its fragrant aroma that is perfect for grilling as they retain natural flavours while imparting their own subtle aroma. Pepes is an Indonesian style cooking technique that…...
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Ikan Pepes (Steamed Curry Fish in Banana Leaves)

The finale: Part 3 of our Bali cooking class escapades. White fish fillets, blanketed in a thick, spice paste, and swaddled in banana leaves.....
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Pepes Ikan—spiced barramundi steamed in banana leaves - Quicksand Food

Recipe for pepes Ikan — spiced barramundi steamed in banana leaves — from Balinese Spice Magic, as featured in The Illawarra Cookbook...
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Pepes Ikan (Steamed Marinated Fish in Banana Leaf) | food comas

Pepes is an Indonesian cooking technique that uses banana leaves to wrap various ingredients (spices with fish, meat, or tofu), which is then steamed or grilled on charcoal.  This method allows the…...
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PEPES IKAN

Indonesia cuisine: We will cook using Indonesian heritage cooking techniques with banana leaves. Banana leaves is known for its fragrant aroma that is perfect for grilling as they retain natural flavours while imparting their own subtle aroma. Pepes is...
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Pepes Ikan: Grilled fish in banana leaves - Ubud Food Festival

An accomplished cookbook author and restaurateur, UFF Founder & Director Janet DeNeefe has enjoyed a love affair with Indonesian food spanning more than 30 years. In this series, we share recipes from her celebrated cookbook, Bali: The Food of My Island...

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