Chakuli pitha
Chakuli pitha is a flat Odia rice-based fermented cake traditionally popular in the regions of Odisha state in India. It is prepared and served during festivals. The dish is prepared using rice flour, black gram, refined edible oil (preferably ghee or mustard oil), and salt.
Source: Wikipedia
Recipes
How to make Chakuli Pitha (White lentil and rice pancake) - Indian Recipes, Vegetarian Recipes
In our day to day busy lives we often skip a healthy breakfast. So here is a healthy and easy to cook breakfast recipe for you. With its batter welcoming the traditional Oriya food habits, Chakuli Pitha is a very common breakfast recipe in Orissa. Every...