Recipes
Bharli Vangi Recipe - Maharashtrian Stuffed Brinjals by Archana's Kitchen
Bharli Vangi or Stuffed Brinjals is one of the Maharashtrian vegetarian delicacies where we stuff Brinjals (eggplants) with spicy stuffing and slow cook them. This can be prepared dry or with extra gravy and served with roti or chapati.
Serve Bharli...
How to make Bharli Vangi (Stuffed Brinjal) - Indian Recipes, Vegetarian Recipes
This is one of my absolute fav recipes... Bharli Vangi or Bharleli Vangi is a simple Maharastrian dish, packed with flavour. The main ingredients for this recipe are fresh coconut, goda masala and small brinjals. I personally think that this dish tastes...
Bharli Vangi Recipe by Hemant Oberoi, Executive Chef, Taj Mahal Hotel - NDTV Food
Bharli Vangi Recipe - Bharleli vangi means stuffed aubergines. Cook baingan the Maharashtrian way with a sweet and tangy taste. Stuffed with coconut and masalas this aubergine recipe by Chef Hemant Oberoi is easy and absolutely delicious...