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Thecha

A semi-dry chutney made with roasted and pounded peanuts, garlic, chili peppers and coriander, though there are many variations

Source: Wikipedia

Thecha
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Recipes

_Maharashtra_Green_Chilli_Thecha_Recipe_

Maharashtrian Green Chilli Thecha Recipe by Archana's Kitchen

Maharashtrian Green Chilli Thecha Recipe is an exciting side dish had along with many of the Maharashtrian thalipeeth. The spicy green chilli and the pungent garlic is coarsely ground and tempered with mustard seeds, hing to give it a spicy chatpata taste...
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Kolhapuri thecha recipe by Pranali Deshmukh at BetterButter

Cook Kolhapuri thecha in the comfort of your home with BetterButter. Tap to view the recipe...
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How To Make Maharashtrian Mirchi Thecha Or Green Chilli- Garlic Chutney - NDTV Food

Green chilli-garlic chutney: The famous Maharashtrian accompaniment is ideally made with a combination of green chillies, garlic, peanuts and coriander...
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Thecha Recipe | Mirchi Thecha Chutney

Thecha is a side condiment that perks up any meal. It is a spicy condiment from the Maharashtrian cuisine and made with green or red chillies...
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Recipe for Zucchini Koki with Amla Thecha - Healthy Recipe

Zucchini Koki with Amla Thecha Phew... This has the whole of Mankind on its knees But I believe if GOD has given us this, there surely is something behind it. Maybe HE wants us to listen...
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Green Chilli Thecha | Hirvi Mirchi Cha Thecha recipe

A Spicy Chutney known as Green Chilli Thecha or Hirvi Mirchi cha Thecha is a popular Maharashtrian side dish served with Roti or Bhakri...
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Mirchi Thecha/Green Chili and Garlic Chutney - CurryandVanilla

Looking for a fiery, lip smacking Indian condiment? How about making this mouthwatering and easy mirchi thecha or cilantro-chili chutney...
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Thecha ..Maharashtrian condiment with fresh chillies and garlic - Reciphoria

healthy spread/ coarse paste made out of green chillies and garlic, usually served with bhakari (flatbread) & a must in most of the maharashtrian kitchens...
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Green Chilli Chutney Recipe, Thecha Recipe - Yummy Indian Kitchen

Green chilli chutney is made using lots of green chillies and garlic cooked and blended together with some tangy flavor of tamarind pieces...
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Thecha Recipe - A spicy, flavorful chutney • The Power of Thrift

Learn to cook delicious, cheap, vegetarian Indian food from scratch...
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Pithla Bhakri Thecha Recipe – Crave Cook Click

Pithla is made from besan/chickpea flour and tastes best when eaten with Bhakri which is prepared using Jowar/Bajri flour.  On the side the lal thecha, hirva thecha and shengdana kut add the extra …...
Thecha

Thecha Recipe | How To Make Green Chili Kharda - Sprout Monk

Learn how to make Maharashtrian Thecha or Kharda at home. It's a traditional accompaniment, which goes well with Bhakri. Recipe Video Included...
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Jhunka, Bhakri and Thecha recipes, How to make Jhunka Bhakar - Happily Veg

Jhunka Bhakar and Thecha are the rustic Maharashtrian foods which are very healthy and delicious! Hardworking farmers eat it to gain strength and vigour...
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Thecha Paniyaram Recipe by Archana's Kitchen

Thecha is a very popular dry chutney from the state of Maharashtra. No meal in Maharashtra is complete without a little thecha. There are various kinds of thecha that are prepared, however the basic one consists of roasted and pounded garlic, green chillies...

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