Puran poli
Puran poli is an Indian sweet flatbread that is popular in South India and the state of Maharashtra. It is also known as Puran puri, Holige, Obbattu, Bobbattlu, Poley, Bakshamulu, and Boli. The various names for the flatbread include puran puri or vedmi in Gujarati, bobbattlu or baksham or oliga in Telugu, Andhra Pradesh holige or obbattu in Kannada, puran poli (पुरणपोळी) in Marathi, payasabolli or simply bolli in Malayalam, Boli in Tamil, bhakshalu or pole or polae in Telugu, Telangana and ubbatti or simply poli in Konkani.
Source: Wikipedia
Recipes
Puran Poli Recipe | How to Make Puran Poli | Puran Poli
Puran Poli Recipe - About Puran Poli Recipe: Food is the ultimate spirit of any festive occasion and the popular Maharashtrian dish puran poli defines the festival of Ganesh Chaturthi and other festive occasions like Diwali. It is an easy recipe of flat...
Puran Poli Recipe | Pooran Poli | Holige Obbattu Recipe | Guttans
Puran poli is a flat stuffed roti or bread with sweet filling. The puran (stuffing) mixture is made with skinned chana dal and jaggery. Delicious poli (roti) is filled with the mixture and rolled as flat breads and fried in pan or tawa with ghee...