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Dalithoy

Dalithoy or daali toy is soup made with split yellow lentils in the Malvani cuisine of the Konkan region of India. Daali is the Konkani word for daal or lentil. Dalithoy or daali toy is made with split yellow lentils in the Malvani cuisine of the Konkan region of India . Daali is the Konkani word for daal or lentil.[citation needed]

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Recipes

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Easycooking: Dalithoy

A mixed bag of recipes including Konkani,Kerala and North Indian Cuisines with some tried and tested baking recipes too...

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Tempered Lentils (Dalithoy, Dal) - KonkaniFoodRecipes.com

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Dalithoy | Konkani Dal Recipe - Vidhya’s Vegetarian Kitchen

Every Indian dal recipe is unique and comforting. This Konkani Dal, popularly known as Dalithoy or Daali, is one such warming and an easy to make recipe...

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Dalithoy (Konkani style lentils) - CurryandVanilla

Dalithoy is a simple Konkani style dal, made with toor or arhar or split yellow lentils, spiced with green and red chillies and with a seasoning or tempering in ghee or coconut oil, of mustard...

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Dalithoy | Konkani Style Tempered Dal by Anupama Michael - ãhãram

This is the recipe for Dalithoy, the classic Konkani Dal. It is super easy to make and when you mix it with rice topped with ghee, it makes for the ultimate comfort food...

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Dalithoy Recipe - Vinaya's Culinary Delights

A meal without Dal is unimaginable in India. Rice, rotis, Phulkas and some of the other rice items are invariably accompanied by a Dal. Posting a dal common in the Konkani households. Ingredients : 250gms Toor dal/Split Pigeon peas 5 green chillies slit...

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Dalithoy: Savor Tradition With This Simple Must-have GSB Recipe - Nutritionist Aditi Prabhu

As a kid, one of my all-time favourite dishes at lunch or dinner at my grandma’s place was Dalithoy...

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Dalithoy ~ A Very simple and healthy soup made with split yellow lentils - Konkani Cook Book

Dalithoy ~ A Very simple and healthy soup made with split yellow lentils...

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MY KITCHEN: SIMPLE DAL (Dalithoy in Konkani)

I am back with My First Recipe for today; it’s a very easy and a simple method to prepare Dal. The easiest and the first recipe thought m.....

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