Ubadiyu
Vegetable curry that is traditionally cooked in earthen pots and without oil, made with vegetables, beans, potatoes, eggplant, spices
Recipes
Makar Sankranti Ubadiyu Recipe - Valsad Famous Ubadiyu at Home - Gujarati Recipes
Valsad is famous for it’s Ubadiyu which is traditionally prepared in earthen pots and is cooked without oil and water. Today we will make Valsad Ubadiyu at home. Though recipe looks complicated but it is very easy to make and has minimum steps. You can...