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Asia
India
Assam
Pani tenga
panitenga, kahudi
Fermented mustard seed chutney
Licence
Source
Recipes
Khaana Khajana: Assam food recipes
1. Tiyahor Khar (Cucumbar Khar) Ingredients: 500 gm cucumber (peeled, washed and cut in medium cube) 2 tablespoon ginger paste 5-6.....
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