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Bhapa ilish

Shorshe ilish is a Bengali dish, native to the Bengal region of the Indian subcontinent, made from hilsa or Tenualosa ilisha, a type of herring, cooked in mustard gravy. The dish is popular among the people of Bangladesh and the Indian states of West Bengal, Tripura and Assam's Barak valley. The main ingredients are hilsa, white mustard, mustard, mustard oil, green chili, black cumin, turmeric powder, red chili powder and salt. Lime juice and/or coriander leaves may be added for flavor.

Source: Wikipedia

Bhapa ilish
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Recipes

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Ilish Bhapa—detailed recipe with video | Bong Eats recipe

This prized Bengali recipe for hilsa steamed in mustard sauce looks gorgeous, but cooks quickly. Perfect for dazzling guests...
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Bhapa Ilish Shorshe bhata diye | Ilish Bhaape | Steamed Hilsa - Scratching Canvas

Bhapa Ilish or Shorshe Ilish Bhaape, you might be hearing these dishes a lot these days with the Ilish (hilsa) season is on full swing; it literally means steamed hilsa in mustard & spice mixture. Ilish Bhapa is a classic Ilish preparation of Bengali...
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Bhapa Ilish Recipe (Steamed Hilsa) by Archana's Kitchen

For the Bengalis’ fish is an integral part of their lives. A simple fish curry with a side of rice and you are sorted for the day. It is not only an essential food in a Bong household but also considered auspicious at any occasion. Out of all the varieties...
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Bhapa Ilish aka Ilish Bhapa Recipe recipe with pictures and video

Bhapa Ilish aka Iliosh Bhapa is a quintessential Bengali Hilsa Recipe where the fish is steamed with spices to the perfection...
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Bong Mom's CookBook: Bhapa Ilish -- Steamed Hilsa

Bhapa Ilish, shorshe ilish, Steamed Hilsa in Mustard paste...
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Ilish Bhapa | Steamed Hilsa in Mustard Paste

...a magic steamed...
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How to make Bhapa ilish? – Not A Curry

How to make the best bhapa Ilish? Probashe (overseas) when it rains and floods like monsoons in Kolkata, complete with the smell of damp kadam phool (possibly imaginary) and numerous potholes that developed on the roads overnight, and...
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Bhapa Ilish : Steamed Hilsa |Cooking| - Mellownspicy

Bhapa ilish is a steamed fish preparation in mustard sauce. A very popular Bengali recipe. Usually served with steamed white rice...
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Bhapa Ilish-Hilsa Fish Classic Bengali recipe

Steamed Ilish-Hilsa Fish in spicy Mustard curry - Free printable Recipe and Video...
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Silence sings..........: Bhapa Ilish /Steamed Hilsa in Microwave

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Bhapa Ilish

Hilsa fish steam cooked with a tangy paste of mustard and green chillies – a Bengali speciality. This recipe has featured on the show Khanakhazana...
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Ilish bhapa in oven recipe by Sangeeta Basak at BetterButter

Cook Ilish bhapa in oven in the comfort of your home with BetterButter. Tap to view the recipe...
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Bhapa Ilish (Steamed Hilsa Fish) recipe by Tathagata Deb at BetterButter

Cook Bhapa Ilish (Steamed Hilsa Fish) in the comfort of your home with BetterButter. Tap to view the recipe...

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