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Vankaya pachadi

eggplant

Brinjal (eggplant) chutney

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Recipes

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Vankaya Pachadi Recipe Andhra Style - Yummy Indian Kitchen

Vankaya Pachadi is a chutney form of recipe made using aubergine and this particular vegetable is referred to as vankaya in telugu lingo...
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Vankaya Pachadi Recipe - Andhra Style Spicy Chutney of Brinjal

Andhra cuisine is known for its spicy taste and vankaya pachadi is one of the best and easy recipes. Learn how to make spicy vankaya pachadi with brinjal at home in this easy recipe...
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How to Make Vankaya Pachadi Recipe - Andhra Brinjal Chutney Recipe

How to Make Brinjal Chutney or Vankaya Pachadi with step by step photos and video. A traditional Andhra chutney made with eggplants or green brinjals...
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Vankaya Pachadi - Roasted Eggplant Chutney - Vankaya Pachadi Recipe

Vankaya Pachadi recipe is similar to Punjabi Baigan ka Burtha. Kalchina Vankaya or roasted egg plant is grilled till soft, peeled, mashed and mixed with seasoning...
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Vankaya Pachadi (Brinjal/Eggplant Chutney) - ãhãram

Vankaya Pachadi is Andhra Pradesh’s variation of the North Indian Baingan Bharta. My father loves this pachadi and I make it often for him. In fact, my father loves Brinjals. He can eat brinjals in any form that is served to him. Another person who loves...
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Vankaya Pachadi Recipe - Brinjal Chutney / Andhra Style Eggplant Chutney — Spiceindiaonline

Simple delicious pachadi with purple brinjal. Good with plain white rice topped with generous amount of ghee. Lip smacking tasty.Telugu ~ English ,  Vankaya ~~~ Brinjal /  Egglplant , Pachadi ~~~ Chutney / Ground Paste / Thick pickle like gravy / CurryVankaya...
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Indian Recipe Info - Spice Up Your Kitchen With Indian Recipes

Indian Recipe info is a food blog that helps you prepare delightful Indian Recipes with our steps by step Image instructions along with pro tips...

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