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Water chestnut

Dried, raw, roasted, fried, pickled, stir fried, water chestnut flour is used in baking

Source: Wikipedia

Water chestnut
Licence Source

Recipes

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Water Chestnut Flour Cookies recipe by SIMRAN GUPTA at BetterButter

Cook Water Chestnut Flour Cookies in the comfort of your home with BetterButter. Tap to view the recipe...
STIR_FRIED_WATER_CHESTNUTS

Stir Fried Water Chestnuts Recipe by Archana's Kitchen

This “Stir Fried Water Chestnuts” is such a quick recipe that it will take just as much time as making a tea. Water chestnuts have a good number of vitamins and minerals such as fibre, vitamin B6, copper, riboflavin, manganese and they are so tasty...
water-chestnut-singhada

Water Chestnut

It is not a nut but a floating aquatic plant that grows in marshes. It is commonly used in Chinese cooking. It is a seasonal fruit that is available only after the monsoon until the start of winter. Devil's pod, buffalo nut, water caltrop are some of...
singhade_ka_achaar

Singhade Ka Achaar Recipe (Water Chestnut Pickle) by Archana's Kitchen

Singhade which is cultivated in winter, is liked by many and goes by the name of singhada. It is usually consumed in fast in the form of Halwa and puri made from its flour. This fruit happens to be my favorite and like wise the pickle of this fruit which...
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Crispy Water Chestnuts

Deep-fried water chestnuts stir-fried in a simple sauce. Water chestnuts tossed with onion, garlic and a few Chinese sauces. This is a Sanjeev Kapoor exclusive recipe...

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