Ding Ding Chao Mian (丁丁炒面, Fried Noodles in Lamb Tomato Sauce) - Omnivore's Cookbook
A hearty fried noodle dish that is cooked with a scrumptious tomato sauce with lamb and peppers. Fast to cook and bold in flavor. A must-have for Xinjiang food lovers. Ding Ding Chao Mian (丁丁炒面) is a signature dish from Xinjiang. The region is located...
