Recipes

How to Cook Dal Bhat, Tibetan Style - YoWangdu Experience Tibet
Dal bhat is a traditional Nepali or Indian food consisting of lentil soup (dal) served with rice (bhat), which Tibetans began to cook after we came into exile. Traditionally Tibetans in Tibet don’t cook dal, but it is a very common dish of Tibetans who...

Spusht: Dal Chawal Kath Recipe | Rajasthani Cuisine | Marwari Food
Kath (aka Khat or Khatta) is a common Rajasthani/Marwadi dish that is not very popular on the internet or among non-marwadis. Dal Chawal Kath combination is an everyday simple meal, it's a comfort food to some. In this post I will show you how to make...