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Liangfen

Jelly noodles made with starch from mung beans, sweet potato, peas, served with spicy chili pepper sauce

Source: Wikipedia

Liangfen
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Recipes

boba-52

Mung Bean Jelly- Liangfen - China Sichuan Food

Mung bean jelly noodle is also called as Chinese jelly or Liangfen. It is a lovely side dish with a hot, spicy and savory sauce...
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Liang Fen (Mung Bean Jelly Noodles, 凉粉) - Red House Spice

Slippery jelly noodles seasoned with a mouthwatering dressing, Liang Fen is a refreshing dish with great texture. It only takes a few minutes to make it from scratch...
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Liangfen Chinese Jelly Noodles - Kornelia Beauty

There is a famous dish in Sichuan province named as Beichuan Liangfen ( heart breaking jelly noodles). It is featured by the spicy taste. If you feel sad or heart breaking, go and taste it, then your sadness will go with wind since it is too spicy so...
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Home - My Cooking Hut

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How to Make Liangfen – Szechuan Jelly Noodles - Jackie M

A few weeks back, an interesting Facebook video on Szechuan mung bean jelly noodles caught my attention; since I had several packs of mung bean flour in my pantry, I decided to attempt making it during my Live Asian Kitchen broadcast on Twitch. The mung...

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