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Dao xiao mian

Knife-cut noodles, served in soup, broth

Dao xiao mian
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Recipes

Knife-Cut-Noodles-le-jus-dorange-16(pp_w1200_h800)

刀削面 Dao Xiao Mian Knife Cut Noodles at Home » Betty L

无面不欢 (wu mian bu huan) is a saying that can be loosely translated to no satisfaction without noodles. That’s pretty much me!!! The first time I had knife-cut noodles was in China; I was young, so my memory is spotty at best, but the texture and feel of...
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Easy Hand-Pulled Noodles - Omnivore's Cookbook

These freshly made hand-pulled noodles are springy and meaty, with a chewy mouthfeel that you’ll never get from dried noodles. Learn all the secrets of hand-pulled noodles so you can easily make them at home without fail! {Vegan}...
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Best Knife Cut Noodles Recipe - How to Make Noodles with Pork Chao Mian

Knife-cut noodles (Dao Xiao Mian) are legendary in China, a specialty of the Shanxi province. This recipe pairs the noodles nicely with simple pork chao mian...
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Spicy Szechuan Noodles with Garlic Chili Oil - Drive Me Hungry

Spicy Szechuan noodles with garlic chili oil ready in 15 minutes! Spicy, garlicky Szechuan chili oil noodles made with Lao Gan Ma chili crisp & fresh herbs...

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