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Jinhua ham

Source: Wikipedia

Jinhua ham
Licence Source

Recipes

90

Over 1000 years of ham: Here's where it all began | SBS Food

Long before Italians were producing prosciutto and the Spanish their jamón, the Chinese were making their own dry-cured of ham in the small city of Jinhua. We take a look at the origins of this traditional Chinese ingredient, and how it made its way across...
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Chinese Jinhua Ham 金華火腿 | Chinese Recipes at TheHongKongCookery.com

Published: 2013-02-25 This is the best cured ham in the world:  Chinese Jinhua ham, or 金華火腿.  Isn't it beautiful?  Look at that beautif.....
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Dried, Cured & Pickled Ingredients - The Woks of Life

Learn about Chinese Dried, Pickled, Cured & Preserved Ingredients, including dried seafood, preserved meats, and dried and pickled vegetables...
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Chinese Soup – Jin Hua Ham and Winter Melon | hints for the home

A classic Chinese soup, usually served at restaurants. An ordinary summer vegetable which is strangely called Winter Melon 冬瓜 or Tong Gwa is paired with an exotic ingredient – Chinese-style h…...
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Danger! Men Cooking!: Jinhua Ham - the Chinese style of Virginia (Smithfield) Ham

A Brief Treatise on Chinese dry-cured Ham. Recipe to follow. Currently the American government will not allow Chinese Jinhua Ham .....

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