Home Regions Asia China Heilongjiang

Tudou si

Potato sticks with chili peppers and vinegar

Licence Source

Recipes

Tudou-Si-4

Chinese Stir Fried Shredded Potatoes (Tudou Si, 土豆絲) | Healthy Nibbles by Lisa Lin

Chinese stir-fried shredded potatoes (tudou si) is an easy dish that takes about 20 minutes to make. The potatoes are lightly crisp...

hot-and-sour-shredded-potatoes-9

Spicy and Sour Shredded Potato - China Sichuan Food

Spicy and sour shredded potatoes (TudouSi) is a humble and basic Chinese stir-fry dishes. Cook's Note Potatoes should be cut into shreds in similar sizes. The reason is different shred sizes requires different cooking time...

Chinese-shredded-potatoes-1200

Szechuan Potatoes with Vinegar and Chili | Pickled Plum

My Szechuan shredded potatoes are hot, sour and so unique. I can make this authentic Chinese potato stir fry at home in just 20 minutes...

stir-fried-potatoes-1

Sichuan Stir-Fried Potatoes - The Woks of Life

Sichuan stir-fried potatoes -- a much-loved recipe in China that may not be as well known in the US but you'll be surprised how easy to make and good it is...

230724_Shredded-Potato-Stir-Fry_4

Shredded Potato Stir Fry (酸辣土豆丝) - Omnivore's Cookbook

The potato stir fry features potatoes cooked until crispy, then mixed with spicy chili peppers, powerful black vinegar, and a touch of sugar...

Chinese-Potatoes-Title-0343

Sichuan Shredded Chinese Potatoes - This Is How I Cook

Sichuan Shredded Chinese Potatoes are spicy-spicy good! I never even knew there were Chinese potato dishes until I went to China! What a great discovery...

Associated Dishes

Sushki

Side, Snack, Appetizer

Keks stolichniy

Side, Snack, Appetizer

Jiaozi

Side, Snack, Appetizer

Nareznoy baton

Side, Snack, Appetizer