Nanning starch soup dumplings
xiao long bao, 南宁粉饺
Starch soup dumplings, also known as "Xiao Long Bao," are a popular dish in Nanning, Guangxi, characterized by their thin wrappers and flavorful soup filling. These dumplings are typically made with a gelatinized broth that turns into soup when steamed, creating a delicious and unique eating experience.
