×

Boji ban

boji sticky rice, longchuang sticky rice, dustpan, 簸箕粄

Steamed sticky rice milk crepes filled with shredded meat, bamboo shoots, mushrooms, bean sprouts

default-pic
Licence Source

Recipes

/upload/

簸箕粄_百度百科

簸箕粄是著名客家小吃，属于粄的一种，又名“笼床粄”，是客家人的传统食品。发源于闽西客家地区长汀县、武平、上杭一带。因旧时用米浆均匀摊在簸箕中蒸熟后包馅而得名。存在于闽西、粤西、赣南一带，尤其是闽西的西南一带特为流行。样子有些像广州肠粉或梅州捆粄，因此许多人将其混为一谈，其实其工艺和用料上并不相同。...

Associated Dishes

Clay pot rice
Clay pot rice
Main
Pepper and chili soup
Main
Bitter melon and scrambled eggs
Main
Pigeon
Pigeon
Main