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Dipping sauces for white cut chicken

white sliced chicken, poached chicken, 白切雞, 白切鸡, 白斬雞, bái qiē jī, bai qie ji, baizhanji, baiqieji, pak cham kai, qingping chicken

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Recipes

Ginger Scallion Sauce (薑蓉) - Oh My Food Recipes

Ginger Scallion Sauce (薑蓉) - Oh My Food Recipes

Ginger scallion sauce is a savory oil based. It goes well with meats, rice and noodles. Enjoy this Chinese ginger green onion sauce recipe...
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Dad's : A Chinese Chef's Secrets (Video)!

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Cantonese Raw Ginger Scallion Oil - The Woks of Life

Cantonese Raw Ginger Scallion Oil - The Woks of Life

Raw Ginger Scallion Oil is a deceptively simple condiment recipe. It's a must with Cantonese poached chicken, but can be an addictive topping for anything...

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3 sauces for Chinese White Cut (poached) Chicken - Mary's Happy Belly

Learn to make 3 sauce recipes including scallion and ginger, fish sauce with kafir lime leaves, and a spicy soy sauce. You will love them...
White Cut Chicken|Chinese Poached Chicken - China Sichuan Food

White Cut Chicken|Chinese Poached Chicken - China Sichuan Food

Cantonese poached chicken with super tender texture and an interesting name—White cut chicken. If you visit Chinese restaurant from time to time, you may know tried this white cut chicken. Poaching is the special cooking...
White Cut Chicken - Chinese Poached Chicken | Easy Chinese Recipes

White Cut Chicken - Chinese Poached Chicken | Easy Chinese Recipes

There is a saying in Canton, No chicken no feast. The chicken here is described as Chinese poached chicken or white cut chicken. It is an important dish in Chinese families...
Chinese Poached Chicken (White Cut Chicken / Pak Cham Kai) - Souper Diaries

Chinese Poached Chicken (White Cut Chicken / Pak Cham Kai) - Souper Diaries

Chinese poached chicken (白斩鸡 / pak cham gai) with ginger spring onion and cilantro oil. Traditionally served whole during CNY to represent completeness...
How To Make A Whole White Cut Chicken | Chinese American Family

How To Make A Whole White Cut Chicken | Chinese American Family

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White-cut chicken (Pak cham kai) | SBS Food

White-cut chicken (Pak cham kai) | SBS Food

Poaching very gently is the secret to super tender and juicy chicken. This Cantonese classic can be served as part of a banquet meal but is just as good over noodles or rice with some steamed veg...
Ginger and Kaempferia Galanga Dipping Sauce | Daily Cooking Quest

Ginger and Kaempferia Galanga Dipping Sauce | Daily Cooking Quest

I grew up in a Cantonese family, so naturally white cut chicken (白切雞) is a familiar sight. After my grandparents passed away, somehow we have it less often, not …...
Instant Pot White Cut Chicken (白切雞) | Tested by Amy + Jacky

Instant Pot White Cut Chicken (白切雞) | Tested by Amy + Jacky

Healthy Classic Cantonese Chicken (White Cut Chicken) with Ginger Scallion Sauce. Super easy to make in 3 easy steps with 5 real, whole food ingredients. Deliciously comforting dinner in an hour...
Bai Qie Ji (White Cut Chicken)

Bai Qie Ji (White Cut Chicken)

Bai qie ji, Mandarin for white cut chicken, originated in Southern China and is made year-round as an easy and healthy dish...

Associated Dishes

Jook sing mein
Jook sing mein
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Dipping sauces for white cut chicken
Side, Snack, Appetizer
Lo soi
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Orange cuttlefish
Orange cuttlefish
Side, Snack, Appetizer