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Asia
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Anhui
Stinky mandarin fish
Red braised fermented Mandarin fish in a thick soy sauce and oil
Licence
Source
Recipes
Anhui: Where stinky fish, hairy tofu and the wild herbs are | SBS Food
With simple and nutritious in its sights, Anhui is one of the eight great Chinese cuisines that's playing hard to get. #DestinationFlavour...
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