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Dan jiao

egg dumplings, 农家蛋饺, nongjia dan jiao, nongjia danjiao, nóngjiā dànjiǎo, 蛋饺

Minced meat dumpling, commonly pork, inside an egg omelette wrapper

Source: Wikipedia

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Egg Dumplings, A Chinese New Year Must Have (蛋饺) - The Woks of Life

Our family has been making egg dumplings, 蛋饺 (dan jiao) every Chinese New Year for as long as I can remember. The shape and color of these egg dumplings resembles the gold coin or gold nuggets of old China. It’s a symbolic food that you must have to be...
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Homestyle Chinese Egg Dumplings -

Homestyle Chinese egg dumplings is a classic dish we can cook at home. They are made by wrapping mince meat filling in omelette-like egg wrapper...

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