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Lai fun

Lai fun is a short and thick variety of Chinese noodles. It is commonly found in the Pearl River Delta region and to some degree among overseas Chinatowns. Its name comes from the Cantonese language. Lai fun may also be referred to as bánh canh by Vietnamese, in which case, it is made from rice flour and tapioca starch. Lai fun noodles are made from rice flour and/or tapioca starch and are available in short or long varieties.

Source: Wikipedia

Lai fun
Public Domain

Recipes

SSWF-HowToMakeLaiFun

How To Make Thick Rice Noodles/Lai Fun

These are thick rice noodles are also known as Laksa noodles in Malaysia and Lai Fun (濑粉) in Chinese. The noodles are made of rice flour a.....
Penang-assam-laksa

How to Make Penang Assam Laksa and Lai Fun (Rice Spaghetti) - Jackie M

Twitch broadcast #3 and yes, I know it looks like my studio suffered a bomb blast right before I went On Air. To be fair, I was just trying to follow advice to take it easy and make everything from scratch - live streaming on Twitch is all about inviting...
mflff2

3 hungry tummies: Mee Laksa Goreng Melayu 馬來炒瀨粉 Malay Fried Lai Fun- "Malaysian Monday 51"

It was not meant to be a productive weekend for food blogging as the weather was simply too good to be slaving away in the kitchen.....

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