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Juk

Porridge, commonly made with rice or corn, but many different additions and types, for example, plain, chicken, turkey, beef, abalone, vegetables, squash, beans, pumpkin, sesame seeds, pine nuts

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Recipes

Rice Congee Soup (Jook) Recipe | MyRecipes

Creamy, slightly salty, and thick like porridge, jook is a popular Chinese breakfast. Rice congee is comfort food with a capital 'C.' It's one of recipe developer Fong-Torres favorites, great when the weather is cold. Make a pot of congee soup, and set...

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Instant Pot Congee (Rice Porridge) - Budget Bytes

Instant Pot Congee is a warm and comforting rice porridge with rich flavor. This classic dish is made easy with modern equipment...

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How to Make Congee (Chinese Rice Porridge) Recipe

Congee is Chinese rice porridge, which can be served plain, sweet, or savory. Here are three ways to cook this classic dish...

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How to Make Congee (Rice Porridge) - China Sichuan Food

Congee, one type of rice porridge is one of the most popular staple food in lots of Asian countries, sometimes also served as breakfast or even staple food for meals. We will introduce the basic...

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Chinese Congee Recipe

This simple Chinese congee recipe is a rice porridge made from chicken stock, rice, and fresh ginger. Chinese congee can be customized with a variety of toppings...

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Goto Recipe

This Goto Recipe is the Filipino version of Congee. Learn how to make this dish by following our cooking video...

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Chicken Congee [Rice Cooker Recipe] - Chinese Recipes For All

A great recipe, congee is a Chinese version of savoury porridge or broth. It needs very little rice to make. Give it a go...

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