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Gondo datshi

butter egg fry

Eggs scrambled in yak butter, then topped with datshi cheese and chili peppers, serve with Himalayan red rice and chili sauce (ezay)

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Recipes

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The Ultimate Bhutan Breakfast – Food Guru Blog

Food and travel are our passions. Often it’s those home cooked meals from our travels that trigger our fondest memories. I brought back our most savory souvenir, a Bhutanese breakfast from a 6-day …...
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A Foodie's Guide to Bhutan — Acanela Expeditions

Welcome to Bhutan! Settled on the eastern side of the Himalayas, this Buddhist nation boasts breath-taking landscapes, historic architecture, and a climate that can range from bone-chilling to subtropical. And with these dramatic seasons and landscapes...

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