Recipes
Potoler Dolma Recipe (Bengali Style Stuffed Pointed Gourd Curry) by Archana's Kitchen
Pointed Gourd/Parwal is called 'Potol' in Bengali and 'Dolma/Dorma' means a stuffed vegetable. This Bengali delicacy is usually made using prawns or fish. But in this vegetarian and low calorie version of the Potoler Dolma, the potol/parwal is stuffed...
How to Make Paneer Stuffed Potoler Dolma or Paneer Stuffed Pointed Gourds
Paneer stuffed Potoler Dolma is one of the delicious recipe with silky smooth gravy which will surely bit any vegetarian menu with some pulao or rice.The recipe can also be non-vegetarian type with coconut and shrimp mixture or may be with mutton or chicken...