Baharat
Bahārāt is a spice mixture or blend used in Middle Eastern cuisines. The mixture of finely ground spices is often used to season lamb and mutton, fish, chicken, beef, and soups, and may also be used as a condiment. Bahārāt is the Arabic word for "spices" (the plural form of bahār, 'spice'). The word originates from the Persian word bahār. Composition depends on the region the spice mix is from. Typical ingredients of baharat may include:
Source: Wikipedia
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