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Djenkoume

djenkume, djinkume

Cornmeal porridge or polenta with stewed tomatoes or tomato paste

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Recipes

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Djenkume or Djinkume (Africa Polenta) - Savourous

This Djenkume or Djinkume (african polenta) is my mom’s favorite dish. We use toasted corn flour for extra flavor. My kids learn to eat eat because their mom loves cooking this so much. I love making it with a tomato base, but you certainly doesn’t have to...
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ALL AFRICAN DISHES: DJENKOUME- AMIWO (TOGO RECIPES)

  Ingredient     -          Fish     -          2 cups cornmeal     -          1 can of tomato paste     -          Stock cub.....
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Djenkoume - Ethnic Foods R Us

Djenkoume: Classic Togolese tomato Cornmeal Cakes recipe with easy, step-by-step instructions and resources to obtain traditional and authentic ingredients...
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Tomato Cornmeal Cakes | Djenkoume | Global Table Adventure

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Tomato cornmeal with coconut milk (djenkoume or djinkoume) - Savourous

This Traditional food from my home country Togo in (West Africa) is something that I love. It is versatile, easy to make. This version of it is what my mom use to make us. I just added the coconut milk because I love cooking with coconut milk :). Once...

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