Recipes
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Mafé - Traditional West African Recipe | 196 flavors
What is mafé? Mafé (or Maafé) is a traditional stew or sauce (depending on the water content) originally from Mali and eaten throughout West Africa. It is a simple peanut and tomato based stew made with beef or lamb that is served with rice. Variations...
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A culinary journey to Uganda: Matoke and peanut sauce • farflungtravels.com
[flagallery gid=1] The Facebook message read: “Mama, we are at lunch. Matoke and peanuts. Come.” It didn’t matter I was thousands of miles away from Uganda, I really wanted to be there and sit around the table with my long-lost friends eating matoke topped...