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Regions
Africa
Sudan
Asida
Thick wheat or barley flour porridge
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Recipes
Sudanese Aseeda Honey Dessert Recipe
In Southern South Sudan, Aseeda is a giant doughy dumpling dish made with three simple ingredients; flour, water, and salt topped with melted butter and honey...
Aseeda (Asida)
Aseeda is a dish made of a cooked wheat flour lump of dough, usually with added butter or honey. It is a simple dish often eaten during religious holidays...
libyan food: Arabic Boiled Flour Pudding: Asida العصيدة
Asida is a boiled flour pudding cooked directly in water. It is a popular traditional dish served in Libya during celebrations such as .....
How to make aseeda | Pulse Nigeria
Sudanese wheat porridge, Aseeda, is delicious and easy to make...
Arab Foods and Hot Drinks That Will Keep You Warm this Winter!
In winter, people try to stay warm in every possible way. Wearing warm clothes, layering, or simply staying in a heated place can help them keep warm...
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