Charoset
Charoset[a] is a sweet, dark-colored mixture of finely chopped fruits and nuts eaten at the Passover Seder. According to the Talmud, its color and texture are meant to recall mortar , which the Israelites used when they were enslaved in Ancient Egypt, as mentioned in Tractate Pesahim 116a of the Talmud. The word comes from the Hebrew word for clay (Hebrew: חֶרֶס, romanized: ḥéres). Charoset is one of the symbolic foods on the Passover Seder plate. After reciting the blessings, and eating first maror dipped in charoset and then a matzah "Hillel sandwich" (with two matzot) combining charoset and maror, people often eat the remainder spread on matzah.
Source: Wikipedia
Recipes
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Date And Walnut Spread (Charoset Recipe) - Living Sweet Moments
Charoset Recipe - made with dates and walnuts. It's the perfect Passover Recipe for your Seder dinner. Easy to make and super delicious spread for matzohs. Date And Walnut Spread (Charoset Recipe) Made with dates and walnuts. It's the perfect Passover...