Breadfruit pudding
banbukeyo bondibai, bambukeyo bondibai, candied breadfruit, izaquente doce
Breadfruit pudding, known as izaquente doce, is a traditional dessert from São Tomé and Príncipe made with breadfruit, coconut milk, sugar, and spices. It is a sweet and creamy dish that highlights the local ingredients and culinary traditions of the islands.
