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Seffa medfouna

Sweetened vermicelli with chicken, lamb or beef, saffron, onions, spices, may also be made with couscous

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Moroccan Seffa Medfouna Recipe - Taste of Maroc

How to make seffa medfouna. Savory chicken or meat is buried under vermicelli or couscous. Garnished with raisins, cinnamon, almonds and powdered sugar...

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Seffa Medfouna Recipe (Vermicelli With Saffron Chicken)

Savory saffron chicken, lamb or beef is hidden within a dome of steamed couscous or broken vermicelli (chaariya)...

Sefa

Moroccan Cuisine and Culture: Taste of Morocco: The Seffa and the Seffa Medfouna – 2 recipes in one

Moroccan recipes, Morocco cuisine, Seffa, Seffa Medfouna...

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The Teal Tadjine | North African-Inspired Family Traditions + Halal Recipes : Seffa de couscous - little grains of sweet delight

Celebrating the awesomeness of sharing faith, family and food around our Algerian table .....

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Seffa Medfouna

Seffa Medfouna is a famous Moroccan dish which features saffron chicken, lamb or beef hidden within a dome of steamed couscous or broken vermicelli. The couscous or vermicelli is sweetened with raisins, butter, and powdered sugar and decorated with fried...

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Moroccan Seffa Medfouna Recipe, Your Morocco Travel Guide - Morocco Travel Blog

Seffa Medfouna is a famous Moroccan dish which is comprised of a large dome of steamed couscous or tiny vermicelli noodles (chaariya) that is sweetened with raisins, butter and powdered sugar. When traveling to Morocco for a Cooking Vacation or to take...

Seffa Medfouna Archives - Travel-Exploration Blog Travel-Exploration Blog

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Marag