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Lahem ras

lahm ras, لحم راس

Steamed or boiled sheep's head

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Recipes

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Moroccan Steamed Sheep's Head Recipe

Steamed sheep's head is a traditional Moroccan variety meat dish. Easy to prepare, it's served with salt and cumin on the side as condiments...

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Moroccan Steamed Lamb Recipe - Taste of Maroc

Steamed lamb is a simple, tasty Moroccan dish. The steaming process allows the meat to cook until buttery tender. Served with salt and cumin as condiments...

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Lahem Ras - Lamb's Head Is A Moroccan Delicacy - Moroccan & Uzbek Food Recipe Blog & Online Shop

Lamb's Head Is A Moroccan Delicacy and surprisingly loved by many throughout the country as well as tourists. It's especially enjoyed on Eid Al Adha...

Associated Dishes

Sushi

Tuna

Anchovy

Brochette