Recipes
Akara (Accara): Nigerian and West African Bean Fritters - Yummy Medley
Akara (also called accara in Senegal or koose in Ghana) is a popular breakfast staple in Nigerian homes and a very popular street snack. You will commonly find Nigerian akara being sold by street sellers on their own or as part of what is locally called...
Black Eyed Peas Fritters (Akara) - Immaculate Bites
Black Eyed Peas Fritters- Spicy ,Crispy and crunchy, irresistibly Fritters made with fresh black eyed peas , onions, hot pepper and salt . What name you call these light, crispy, Black-eyed peas fritters, that is so hard to resist, depends on what part...
Akara - Traditional West African Recipe | 196 flavors
Akara is a snack that is originally from Nigeria but that has migrated to a number of West African countries as well as Brazil. It is a traditional snack from Nigeria that is also popular in Ghana, Togo, Benin, Mali and The Gambia. It is actually a fried...
Akara with red kosayi (black-eyed bean fritters with dipping sauce) | SBS Food
Protein-rich and widely available, black-eyed beans are a popular ingredient throughout Africa. Akara, or black-eyed bean fritters, are the national snack food of Senegal and Nigeria. This recipe is great for vegetarians and vegans and the fritters are...