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Ayib

ayibe, ayeb, aib, lab, አይብ

Fresh curd cheese, made with milk, lemon juice, salt and pepper

Ayib
Licence Source

Recipes

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Ayib (Homemade Fresh Cheese) and Ethiopia - Tara's Multicultural Table

A recipe for Ayib (Homemade Fresh Cheese)! This fresh Ethiopian cheese is perfect for contrasting the heat of a variety of dishes...
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Ayib (Cheese) - International Cuisine

Ayib is a very basic curd cheese without a lot of flavor, it is most welcome to help subside the heat from the spicy cuisine of Eritrea and Ethiopia...
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Ayib- Fresh Ethiopian Cheese

I never would have thought my introduction to cheese-making would happen when I was cooking African cuisine.  Italy or France… maybe.  Ethiopia… not so much.  But almost all the spicy recipes call for a side of cottage cheese or yogurt to help temper...
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Quarantine Recipes: Marcus Samuelsson - Modern Farmer

One thing that hasn’t changed during the COVID-19 pandemic is the need to eat. Staying home has encouraged some to perfect their culinary skills while...
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Misir Wot Recipe (Ethiopian Lentils) with Ayib - A Spicy Perspective

Classic vegetarian Ethiopian Recipes, Misir Wot Lentil Stew with Ayib are some of our favorite warming dishes...

Associated Dishes

Dabo kolo
Side, Snack, Appetizer
Fatira
Fatira
Side, Snack, Appetizer
Ayib
Ayib
Side, Snack, Appetizer
Katenga
Side, Snack, Appetizer