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Atakilt wat

Stewed cabbage, vegetables, carrots and potatoes

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Authentic Ethiopian Cabbage (Atakilt Wat)

My Ethiopian cabbage recipe (aka Atakilt Wat) is a one pot, vegan and gluten-free stew that will transport you to Addis. Made with warm spices and pantry veggies, it's a flavor explosion that's ready in just 30 minutes...

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Ethiopian Cabbage (Atakilt Wat) - The Wanderlust Kitchen

This easy vegan atakilt wat recipe is made from cabbage, carrots, and potatoes spiced with fragrant Berbere seasoning for a delicious meal...

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Atakilt Wat (Ethiopian Cabbage and Potatoes) Recipe

Atakilt wat is an Ethiopian side dish featuring carrots, onions, potatoes, and cabbage simmered with fragrant spices such as turmeric, cumin, and ginger...

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Sautéed Cabbage and Carrots with Turmeric Recipe

In this mildly spicy Ethiopian dish, carrots, cabbage, onions, garlic and ginger are cooked until sweet and silky. Turmeric lends an earthy flavor...

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Atakilt Wat - Ethiopian Cabbage Potato Carrots. Vegan Gluten-free Recipe - Vegan Richa

Atakilt Wat - Ethiopian Cabbage Potato Carrots. Easy spiced side full of amazing flavor. free of Dairy, egg, corn, soy, yeast, nut, gluten, grain...

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Atkilt Wot (Ethiopian Sautéed Vegetables) | GradFood

Atkilt Wot is a traditional turmeric-based Ethiopian recipe that involves combining sauteed cabbage with roasted carrots and potatoes...

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Atakilt Wat (Ethiopian Cabbage Stew) - Nom Nom Paleo®

Atkilt, a spiced Ethiopian vegetable stew, is filled with tender cabbage, potatoes, and carrots. This healthy paleo recipe is Whole30-friendly, too...

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Savor The Flavors Of Ethiopia With Atakilt Wat - Foodandmeal.com

this dish is usually served in everyone, young or old. We wish you love this special Ethiopian Atakilt Wat...

Associated Dishes

Sambusa

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