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Akwadu

Caramelized bananas or plantains topped with coconut

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Recipes

Akwadu - Traditional Equatorial Guinean Foods | 196 flavors

Akwadu - Traditional Equatorial Guinean Foods | 196 flavors

Today, I am sharing a breakfast, or even a dessert recipe, that is mainly composed of bananas: akwadu. Akwadu comes from a place in Africa where the official language is Spanish and where the style of the old buildings is of eighteenth century Spanish...

Akwadu (Baked Bananas) - International Cuisine

Akwadu (Baked Bananas) - International Cuisine

Akwadu or baked bananas is a excellent way to conclude your African meal. The bananas are simply delicious, warm and sweet...

Equatorial Guinea – Akwadu

Equatorial Guinea – Akwadu

Akwadu is a popular dessert, made with banana and coconut, staple to Equatorial Guinea’s kitchen. This banana dish is simply delicious, warm and sweet and would be perfect for breakfast as we…...

Baked Banana Recipe (Akwadu) from Equatorial Guinea - The Foreign Fork

Baked Banana Recipe (Akwadu) from Equatorial Guinea - The Foreign Fork

Baked Bananas (Akwadu) from Equatorial Guinea is a perfect recipe for dessert! The bananas are baked with brown sugar and coconut...

Associated Dishes

Rum cake

Oreshki

Flor frita

Pişmaniye