Yansoon
shai ma yansoon, shai yansoon, anise tea
Yansoon, or anise, is a popular herb in Egyptian culture, often used to make a soothing herbal tea known for its distinct liquorice-like flavor and digestive benefits. It has been a staple in Egyptian cuisine for centuries, enhancing both sweet and savory dishes.
Recipes

Anise Tea (Shai Ma Yansoon) | Naturally Savvy
Combine ingredients into a teapot and bring to a boil. Once boiling point is achieved, let boil for 5 minutes. Pour into your favorite tea cup and enjoy! Ingredients: 2 cups water NATURALLY SAVVY NEWSLETTER Get the latest information, tips & recipes for...