Ndole
ndolé
Ndolé is a Cameroonian dish consisting of stewed nuts, ndoleh , and fish or beef. The dish may also contain shrimp. It is traditionally eaten with plantains, bobolo or miondo (a Cameroonian dish made of fermented ground manioc and wrapped in leaves), etc.
Source: Wikipedia
Recipes

Ndole (Spinach/Bitterleaves and Peanut Soup) - Immaculate Bites
. Ndole – An aromatic Cameroonian spinach stew made of spinach and bitter leaves – flavored with garlic, crayfish and fortified with shrimp and beef. Comfort food at its best. At the top of my favorite Cameroonian dishes is Ndole. Oh yes! A dish I...