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Kwacoco

Cocoyam dumplings, made with mashed cocoyam steamed inside banana leaves, serve with mbanga soup

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Recipes

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Kwacoco And Mbanga Soup – Cameroon Delicacies

Kwacoco and Mbanga Soup, commonly known as “Timba Na Busa” is a common delicacy of the Bakweri people located in the Southwest region of Cameroon. The meal is eaten with the bare hands at tradition…...

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KWACOCO AND BANGA SOUP | Precious Core

Kwacoco and Banga soup is a Cameroonian meal. Kwacoco consists of grated and steamed cocoyams (taro). The banga soup is made with fresh palm nuts. Tasty...

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Kwacoco - Immaculate Bites

Kwacoco is a traditional Cameroonian dish made from cocoyam (malanga, yautia, or taro). It's African comfort food wrapped in banana leaves...

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Kwacoco and Mbanga Soup – Mbamba's kitchen

Ingredients – 6 medium Cocoyams – treated Plantain leaves – 1kg of palm nuts – Boiled Beef – smoked fish and/or stock fish – Beef cubes – Salt – Pepp…...

Associated Dishes

Stewed greens

Jollof rice

Eru soup

Soupe poisson