×

Bacalhau à gomes de sá

Bacalhau à Gomes de Sá is a casserole of bacalhau, potatoes, eggs, olives, olive oil, and onion.

Source: Wikipedia

Bacalhau à gomes de sá
Licence Source

Recipes

HD-201501-r-bacalhau-a-gomes-de-sa-bcd625b794ad4c30b35ce365c9ccc9dc

Bacalhau à Gomes de Sá Recipe - Russ Crandall

This easy and healthy Portuguese casserole dish features salted cod, potatoes, and vegetables. Get the recipe at Food & Wine...
Bacalhau-a-Gomes-de-Sa-11-FP

Bacalhau à Gomes de Sá - Traditional Portuguese Recipe | 196 flavors

Bacalhau à Gomes de Sá is one of the most popular bacalhau (cod) recipe in Portugal. What is the origin of bacalhau à Gomes de Sá? José Luís Gomes de Sá, was born in Porto, on 7 February 1851. Gomes de Sá was the son of a rich 19th century cod trader...
bacalhau-a-gomes-sá-recipe

Portuguese Recipe: Bacalhau à Gomes de Sá | Taste Porto

A very typical dish of us, "tripeiros", and it is usually paired with "vinho verde"...

Associated Dishes

Arroz de pato
Arroz de pato
Main
Lagosta
Lagosta
Main
Cabrito
Cabrito
Main
Feijoada
Feijoada
Main