Swedish Pancakes - The World's Food
The World's Food
Yield: 4
Time: 30 minutes
Rolled crepes filled with cottage cheese and topped with lingonberry jam or strawberry preserves. Our family's favorite breakfast.
Ingredients
4 eggs1/8 teaspoon salt
1 teaspoon sugar
1 cup flour
2 cups milk
4 Tablespoons melted butter
16 ounces cottage cheese (4% milkfat, small curd)
1 cup lingonberry jam or strawberry preserves
Preparation
Step 1
Add eggs and salt to mixer and mix well
Step 2
Add sugar to eggs and mix until smooth
Step 3
Slowly add flour to egg mixture and mix throughout this step
Step 4
Slowly add milk and continue mixing, scraping bottom of bowl if needed.
Step 5
Add melted butter to batter and blend until smooth
Step 6
Heat a 10-inch pan using medium-high heat
Step 7
When the pan is hot, spray with a thin layer of cooking spray, or use butter
Step 8
Add 1/3 cup batter to pan and swirl the pan so there is a thin layer of batter evenly distributed on the pan
Step 9
After the first side of the crepe has lightly browned, flip the crepe over and cook the second side for about 1 minute more
Step 10
After plating the crepe, fill it with cottage cheese, roll the crepe, and top with lingonberry jam. Strawberry preserves also taste amazing.
Add eggs and salt to mixer and mix well
Step 2
Add sugar to eggs and mix until smooth
Step 3
Slowly add flour to egg mixture and mix throughout this step
Step 4
Slowly add milk and continue mixing, scraping bottom of bowl if needed.
Step 5
Add melted butter to batter and blend until smooth
Step 6
Heat a 10-inch pan using medium-high heat
Step 7
When the pan is hot, spray with a thin layer of cooking spray, or use butter
Step 8
Add 1/3 cup batter to pan and swirl the pan so there is a thin layer of batter evenly distributed on the pan
Step 9
After the first side of the crepe has lightly browned, flip the crepe over and cook the second side for about 1 minute more
Step 10
After plating the crepe, fill it with cottage cheese, roll the crepe, and top with lingonberry jam. Strawberry preserves also taste amazing.
