Khanom khai (thai: ขนมไข่, pronounced [kʰā.nǒm kʰàj]), also known as khanom bulu (ขนมบูหลู, [kʰā.nǒm būː.lǔː]), is a thai dessert. it is a popular thai snack because of the size and its palatable taste. khanom means 'dessert' and khai means 'egg'. khanom khai is made from egg, sugar and flour. it is crispy on the outside and soft on the inside. the taste of the dessert is similar to cake, whereas its texture is rougher because of the different types of flour and the different proportion of ingredients. traditional khanom khai has the scent of egg after baking in charcoal stove.the origin of khanom khai in thailand has not been proved, yet. however, it is thought to be first well known in ...

Source: Wikipedia