Lechon sauce Lechon sauce is a Filipino condiment with liver, vinegar, and spices. It's the perfect medley of sweet, tangy, and savory flavors that...
Lechon Sauce Recipe Making Lechon sauce is not as complicated as most of you might be thinking. Learn how to cook it using this tried and tested recipe
Lechon Kawali with Liver Sauce | Panlasang Pinoy Meaty Recipes One of the well known and favorite Filipino dish is lechon kawali. I'm not sure why it is called lechon in the first place because lechon...
Mang Tomas (Filipino Pork Liver Sauce) Recipe This sweet and tangy Filipino pork liver sauce is a fit pairing for crispy and juicy lechon—roast pig.
Filipino Roast Pork Belly with "Lechon" Sauce Slow-roasted pork with a full-flavored chicken liver sauce.
Paksiw na Lechon - Sweet Roast Pork Stew and Homemade Lechon Sauce Lechon Paksiw is a sweet roast pork stew made from leftover lechon. First, you need to have the roast pig (lechon) a centerpiece at most...